It is a precious habitat, home to both people and wildlife – a place where we can breathe deeply and reconnect with ourselves. And it is exactly this space we want to protect. How, you might ask?
The Pschnickerhof, with its unpronounciable name, offers some real treats for your tastebuds. The farm lies amidst chestnut groves and vineyards. The cosy 'stube' with its farm oven is just perfect for lingering and tasting dishes in. Over Easter and Whitsun open by reservation. In midsummer from Wednesday to Saturday from 17:00, and in autumn Saturdays and Sundays already open from 12:00. For the rest of the year, reservations are accepted from 10 people.
Gallery
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Service
Handicapped accessible, Car parks, Dogs allowed, Terrace, Buses welcome
Kitchen
Vegetarian menu, Lactose-free food, Hot meals, South tyrolean cuisine, Home-made food products, Snack
Number of seats
55 Christmas dinners, Company dinners, Conventions, Wedding receptions, Family celebrations
