It is a precious habitat, home to both people and wildlife – a place where we can breathe deeply and reconnect with ourselves. And it is exactly this space we want to protect. How, you might ask?
We run a butcher shop know throughout this area. We get the meat from our own livestock and from nearby farms. We use these products to make hearty and delicious specialties of South Tyrolean and Italian cuisine. We also have a large vegetable garden, and can thus offer our guests not only good-tasting foods, but also guaranteed fresh and healthy ingredients.
