It is a precious habitat, home to both people and wildlife – a place where we can breathe deeply and reconnect with ourselves. And it is exactly this space we want to protect. How, you might ask?
Experience roasting chestnuts with farmer and wood carver Herbert Kerschbaumer. He explains how to properly collect, carve and roast chestnuts. The chestnuts are then tasted. You are welcome to visit the workshop with the hand-carved wooden figures.
Price per person: €15.00, duration: approx. 2 hours, minimum 4 people
Enrolment
by 5:00 p.m. the day before at the Feldthurns information office
